Recipes
Sausage + Fig Stuffing
Stuffing is something that goes well with all cooked birds but to maintain the quality of the cook on the meat and the stuffing, we recommend cooking them separately.
Sausage + Fig Stuffing
Stuffing is something that goes well with all cooked birds but to maintain the quality of the cook on the meat and the stuffing, we recommend cooking them separately.
Sweet Potato Pie
This classic holiday dish is elevated with smokey aromas when cooked over wood flames. Quarter-cut 3-4 medium yams/sweet potatoes and roast them in the BBQ at 350 until soft all...
Sweet Potato Pie
This classic holiday dish is elevated with smokey aromas when cooked over wood flames. Quarter-cut 3-4 medium yams/sweet potatoes and roast them in the BBQ at 350 until soft all...
Brined + Smoked Chicken
We have all enjoyed mountains of turkey over the years for the holidays, and it’s time to change things up a little! This recipe can still very well work with...
Brined + Smoked Chicken
We have all enjoyed mountains of turkey over the years for the holidays, and it’s time to change things up a little! This recipe can still very well work with...
Prosciutto Wrapped Asparagus with Herbed Cream ...
Prosciutto Wrapped Asparagus with Herbed Cream Cheese Soften a brick of cream cheese and add in 1 teaspoon each of crushed garlic, onion powder and parsley. Spread the herbed cream...
Prosciutto Wrapped Asparagus with Herbed Cream ...
Prosciutto Wrapped Asparagus with Herbed Cream Cheese Soften a brick of cream cheese and add in 1 teaspoon each of crushed garlic, onion powder and parsley. Spread the herbed cream...
Pork Tenderloin + Mango Skewers
These skewers are an awesome and refreshing way to enjoy pork over the gas or wood, but we recommend the wood for the full flavor experience! What you’ll need: Two...
Pork Tenderloin + Mango Skewers
These skewers are an awesome and refreshing way to enjoy pork over the gas or wood, but we recommend the wood for the full flavor experience! What you’ll need: Two...