Ripe Persian Limes are pressed with freshly picked olives to make an unbelievably zesty, fragrant citrusy EVOO. Amazing addition to a stir fry, any marinade, a salad dressing and for baking and cooking whenever a zest of lime is suggested.
SUGGESTED PAIRINGS: Any berry balsamics! Or Plum and Cranberry Pear white balsamics, too.
